- FARM FRESH
- 1 unit Small Judi
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About the product
Coriander leaves are commonly used to flavour and garnish food in Indian cuisine. It is also used to make chutneys.
Nutritional facts, Benefits & Product Representation
Coriander leaves are a source of dietary fiber, manganese, iron and magnesium. They are also rich in Vitamin C and Vitamin K. Product image shown is for representation purpose only, actual product may vary based on season, produce & availability.